Honey Garlic Crockpot Meatballs

Honey Garlic Crockpot Meatballs Recipe


Prep time : 5 mins
Cook time : 4 hours
Total time : 4 hours 5 mins
Serves : 6-8


Ingredients:

• ¼ cup brown sugar
• ⅓ cup honey
• ½ cup ketchup
• 2 TB soy sauce
• 3 cloves garlic, minced
• 1 (28oz) bag fully cooked, frozen meatballs 

Directions:

1. In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
2. Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.
3. Use as an appetizer or serve over rice for a meal!